Finally got the backyard grill situation sorted
Spent 3 weekends researching, comparing reviews, and annoying my wife with endless questions. Ended up going with a Traeger Timberline 850. Set it up last Saturday and made some ribs that literally had my 7yo asking for seconds. SECONDS! This kid usually survives on chicken nuggets and goldfish. Worth every penny honestly. Anyone else have a grill conversion story?
literally dream-grilling right there. I'm still using my dad's old Weber from 1998 and somehow the ribs still hit. Maybe it's time to upgrade